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Monday, November 24, 2008
I am so excited about this blog!!! Here is my recipe from Friday.
makes approx. 45-50
1 box cake mix, cooked according to directions for 9x13 pan
2/3 can cream cheese frosting
chocolate, white chocolate, or almond bark
wax paper, lollipop sticks
1. After cake is cooked and cooled completely, crumble cake in large bowl. (I recommend crumbling 1/4 of the cake at a time)
2. Mix frosting into crumbled cake. Roll mixture into quarter-size balls and lay on cookie sheet. Chill for 1 hour in freezer.
3. Melt chocolate. Stick lollipop sticks into cake balls.
4. Roll balls in chocolate and lay on wax paper until firm. Decorate as desired.
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